Chuy’s is a Tex-Mex chain restaurant that is very popular in the South – and there is a new location that recently opened up in Fairfax, Virginia. Despite the fact that Chuy’s has only 62 locations scattered across the country, they are thriving as a fun family restaurant.

Not only does Chuy’s have great food, but it also has a great atmosphere. For instance, the restaurant is visually appealing, with bright colors and eye-catching decorations. The restaurant’s floors and walls are covered in beautifully painted one-of-a-kind tiles. Chuy’s represents a very authentic and unique feel – a mix between a diner and a Mexican restaurant.

Chuy’s is also known for its enchiladas, fajitas, and amazing sauces. The most popular sauces include Ranchero, Tomatillo, and Creamy Jalapeno. The Oakton Outlook recently interviewed Kirk Johnson, the manager of the Chuy’s in Fairfax. Johnson worked at the original Chuy’s location in Austin, Texas, when he was in college, and then came back into the restaurant business a few years later. He did this because he wanted to help Chuy’s grow in the Northern Virginia area, and because he loves the company.

Johnson has managed the Fairfax restaurant since it opened a year ago, and he has done a great job of continuing to bring in new customers and lovers of Tex-Mex food. There are also new locations in Sterling and Woodbridge opening up in a few months, so make sure to visit Chuy’s for a great time and great food.